Nature’s Pharmacy

Pounded yam (Dioscorea spp.) are a good source of vitamin C – 27% of the daily value for fighting infections

Vanilla extract, is a gotten from the mixture of vanilla beans and alcohol. The main flavoring component of vanilla, vanillin,

Wild yam scientifically known as Dioscorea villosa is a perennial vine that often has a long, slender, twisted tuberous rootstock. The heart-shaped leaves

Belladonna, scientifically known as Atropa belladonna, is a highly toxic plant that has been both feared and revered throughout history.

Neem, scientifically known as Azadirachta indica, is a versatile and revered tree native to the Indian subcontinent. Commonly referred to

Salae, scientifically known as Shorea robusta, is a majestic tree that holds cultural, ecological, and economic significance in the Indian

Marigold, a genus within the family Asteraceae, encompasses a diverse group of flowering plants that have earned a place in

Cayenne, a member of the Capsicum genus, is a vibrant and fiery chili pepper that has found its way into

Papaya (Carica papaya) is a tropical fruit known for its vibrant orange color, succulent taste, and numerous health benefits. This

Coffee Senna, scientifically known as Senna occidentalis, is a flowering plant belonging to the Fabaceae family. Also recognized by various

The São Caetano Melon, scientifically known as Cucumis melo var. inodorus, is a unique and flavorful melon variety originating from

Vetiver, scientifically known as Chrysopogon zizanioides, is a perennial grass with a remarkable array of uses, ranging from soil conservation

Cinchona, commonly known as quinine, is a genus of evergreen trees and shrubs that are native to the Andean region

Valerian botanically known as Valeriana officinalis, a perennial flowering plant belonging to the Valerianaceae family, is the source of valerian root. The

Moringa botanically known as moringa Oleifera has over 90 defensive chemicals, including isothiocyanates, flavonoids, and phenolic acids, this easy-to-grow tropical plant species

Mugwort botanically known as Artemisia vulgaris derives its name from Artemis of the Greek moon goddess, who is revered as a protector

Lemongrass which belongs to the Poaceae family of grass, is scientifically known as Cymbopogon. It develops in tense bunches that can

Lemon balm plant is a member of the mint perennial family. Common balm or balm mint are other names for

Juniper berries aren’t technically fruits at all. They are female seed cones produced by juniper plants, a subclass of conifer

The Horse Chestnut, scientifically known as Aesculus hippocastanum, is a deciduous tree that belongs to the Sapindaceae family. This majestic

White Snakeroot, scientifically known as Ageratina altissima, is a perennial herbaceous plant that belongs to the Asteraceae family. Native to

The Common Hollyhock, scientifically known as Alcea rosea, is a striking flowering plant that belongs to the Malvaceae family. This

Water-Plantain, scientifically known as Alisma plantago-aquatica, is a perennial aquatic plant that belongs to the Alismataceae family. This plant is

Marsh-Mallow, scientifically known as Althaea officinalis, is a perennial herb that belongs to the Malvaceae family. This herbaceous plant is

Konjac, scientifically known as Amorphophallus konjac, is a perennial plant native to Southeast Asia, where it has been cultivated for

Common Hepatica, scientifically known as Hepatica nobilis, is a charming herbaceous perennial plant that belongs to the Ranunculaceae family. Native

Garden Angelica, scientifically known as Angelica archangelica, is a biennial herbaceous plant that belongs to the Apiaceae family. Native to

Dong Quai, scientifically known as Angelica sinensis, is a perennial herb that belongs to the Apiaceae family. Also referred to

Astragalus, belonging to the Astragalus genus within the Fabaceae family, encompasses a vast group of perennial plants native to various

Zygophyllum fabago, commonly known as Syrian Bean Caper, is a perennial shrub that belongs to the Zygophyllaceae family. This resilient

Black Cohosh (Actaea racemosa), a perennial herb native to North America, has garnered attention for its historical uses and potential