Pigs

Neonatal Pig Diarrhoea is one of the leading causes of morbidity and mortality in neonatal pigs. Diarrhoeal disease in neonates

Once swine diseases affects a pig herd the impact on the economics of pig production in terms of the cost

In the contemporary agricultural arena, the uses of pig meat extend beyond culinary delight, encompassing various industrial and pharmaceutical applications.

Swine processing also known as pig processing starts by transporting them to the slaughterhouse. The method, by which they are

By the 8-9 weeks of age, the growing pig is over the stress of weaning, and its digestive system will

Weaning is the separation of young piglets also called weaners from their mothers with the aim of stopping them from

The piglet is born with very limited supplies of energy. This is further complicated by the stresses of the birth

Regarding pigs breeding, pigs like other animals will mate only when the female is in heat or during the oestrus

Good management of pigs on the farm is essential for the profitability of the herd. The farmer must work hard

The nutrient requirement of pigs and the different swine feeding methods along with the anti-nutritional factors include the following; 1.

Nutrition and the management of feeding pigs are very important aspects of swine production. Therefore it is extremely important that

There are over 90 recognized breeds of pigs and an estimated 230 varieties of pigs in the world. They can

Pigs do better when housed, and their pig housing designs should be of concrete or stones due to their rooting

The system of pig production (pig production systems) is diverse there is the traditional method of rearing in large parts

The origin of the pig in pig management is difficult to understand, it is possible that it is mainly derived

Once disease affects a pig herd the impact on the economics of pig production in terms of the cost of

Pig production is one of the most profitable livestock enterprises to engage in where environmental condition, feed resource and attitude

Pigs are not solitary animals and will generally benefit from social contact with each other, even if only by sight

1. Feeding and digestion The first 72 hours after birth are very critical for the baby pig. During this period

Below are the main of pig production systems to encourage high production: 1. Scavenging or Extensive Small-scale System This is

Although the actual origins of the domestic pig are obscure, it is probable that it is mainly derived from the

The world trend is towards the consumption of more white than red meat. Thus the potential for increased meat production

Estimates of the world pig and human populations equate one pig to six people in the world. Highest world meat

Are you an existing or an intending pig farmer? then this information is for you because you need to learn

Piglets otherwise referred to as Baby pigs are the young pigs or newly delivered pigs from a pregnant sow. Colostrum

Erysipelas in pigs (Swine Erysipelas) is an infectious disease caused by the bacterium Erysipelothrix rhusiopathiae seen mainly in growing pigs

There are different types of pig feeds that exists in pig farming business and the appropriate time and the right

Pig farming also referred to as pig breeding is without any doubt one of the most lucrative aspects of animal

Regarding Pig farming, pork farming or hog farming, Pigs are omnivore’s animal, which means that they consume both plants and animals.

There are many anatomical inherited defects for example in pig which can affect performance. The majority of these are genetic

Mycotoxins are biological poisons produced by fungi when they experience stressful conditions to try to reduce the challenge from competing