Broussonetia papyrifera, nke a na-akpọkarị Paper Mulberry, bụ osisi nwere ogologo akụkọ ihe mere eme eji eme ihe na omenala dị iche iche maka ma ọgwụ na nke na-abụghị ọgwụ. Ọ bụ nke ezinụlọ Moraceae ma bụrụkwa obodo East Asia, gụnyere China, Japan na Korea. A maara osisi ahụ maka akwụkwọ lobed pụrụ iche na ogbugbo ya, bụ́ nke e ji emepụta akwụkwọ ọdịnala.
A maara Mulberry akwụkwọ maka nha ya na-agbanwe agbanwe, sitere na obere shrub ruo na osisi nwere ọkara. N’ọnọdụ kacha mma, ọ nwere ike iru ogo 20 ruo 30 (mita 6 ruo 9) mana ọ nwere ike too ogologo n’ọnọdụ ụfọdụ. Omume uto osisi nwere ike ịdịgasị iche site n’osisi nwere otu osisi gaa na osisi nwere ọtụtụ osisi, dabere na ihe ndị dị ka gburugburu ebe obibi na ịkwachaa.
Akwụkwọ nke Broussonetia papyrifera bụ otu n’ime ihe ndị dị na ya. Ha dị iche, dị mfe ma dị omimi nke nwere lobes atọ ma ọ bụ ise, yiri ọdịdị nke aka ma ọ bụ akwukwo maple. Ogo akwukwo nwekwara ike ịdịgasị iche, mana ha na-adịkarị gburugburu 6 ruo 10 sentimita (15 ruo 25 cm) n’ogologo. Akwụkwọ ndị ahụ na-acha akwụkwọ ndụ akwụkwọ ndụ na-egbuke egbuke ma nwee ọdịdị siri ike n’elu elu.
Ogbugbo nke Mulberry akwụkwọ na-acha ntụ ntụ na-acha aja aja na agba ma nwee ike inwe udidi furu efu ma ọ bụ nke gbajiri agbaji. Osisi ndị na-eto eto na alaka nwere ogbugbo dị nro nke na-eto eto ma na-aghọkwu ederede ka osisi ahụ na-eto.
Ifuru nke Broussonetia papyrifera dị obere na enweghị atụ. A na-ebu ha n’ụdị ụdị catkin a maara dị ka inflorescences nke na-adabere na alaka ndị a, okooko osisi ndị a na-acha akwụkwọ ndụ akwụkwọ ndụ. Mkpụrụ nke Mulberry Akwụkwọ bụ obere, okirikiri, dị ka berry. Mkpụrụ osisi ahụ nwere ike ịdịgasị iche na agba, site na ọcha ruo pink na-acha ọbara ọbara-acha odo odo mgbe ha toro. Ha na-adịkarị ihe dịka 0.2 ruo 0.4 sentimita (5 ruo 10 mm) na dayameta.
Alaka ndị na-eto eto na-enwekarị mgbanwe ma na-adịchaghị mma, ebe alaka ndị toro eto nwere ike ime ka ọ dịkwuo mma. Àgwà ntolite nke osisi nwere ike ịkpata ụkpụrụ alaka na-adịghị agafe agafe.
Mgbọrọgwụ Sistemu Broussonetia papyrifera nwere ike ịdị ukwuu, ọkachasị n’ime osisi kwụsiri ike. Mgbọrọgwụ ndị ike sprouting ọhụrụ Ome, nke na-eme ka osisi ike gbasaa na-etolite thickets.
Broussonetia papyrifera nwere ọdịdị anụ ọhịa na nke siri ike n’ihi àgwà uto ya na-adịghị agafe agafe na akwụkwọ ndị nwere oke. Nchikota nke akwukwo lobed ya, inflorescences nke catkin, na obere beri na-enye osisi ahụ ọdịdị pụrụ iche na nke a pụrụ ịmata.
Uru nri nke Broussonetia Papyrifera (Mulberry Akwụkwọ)
1. Flavonoids: Mulberry akwụkwọ nwere flavonoids dị ka quercetin na rutin, nke bụ antioxidants siri ike. Ogige ndị a na-enyere aka ịkwụsị radicals free, nwere ike ibelata nrụgide oxidative na mbufụt n’ime ahụ.
2. Alkaloids: Akwụkwọ na mkpụrụ osisi mulberry akwụkwọ bara ụba na alkaloids, bụ ndị egosipụtara ike n’ịkwado ọrụ ahụ ji alụso ọrịa ọgụ na inwe ihe mgbochi nje, na-eme ka ha baa uru na ọgwụ ọdịnala.
3. Ngwakọta phenolic: Acids phenolic, dị ka gallic na chlorogenic acid, dị na mulberry akwụkwọ. Ndị a na-enye aka na ikike antioxidant ya, nke nwere ike inye aka chebe megide ọrịa na-adịghị ala ala dị ka ọrịa obi.
4. Vitamin C: Mkpụrụ nke mulberry akwụkwọ nwere vitamin C, ihe dị mkpa na-edozi ahụ nke na-akwado ahụ ike na-alụso ọrịa ọgụ, na-akwalite nhazi nke collagen, ma na-eme ihe dị ka antioxidant iji chebe mkpụrụ ndụ pụọ na mmebi.
5. Fiber: Mkpụrụ osisi na akwụkwọ ya na-enye eriri nri, nke na-enyere aka mgbari nri, na-akwalite ahụ ike eriri afọ, ma nwee ike inye aka ịchịkwa shuga ọbara na ọkwa cholesterol.
6. Polyphenols: Polyphenols na mulberry akwụkwọ, karịsịa na ogbugbo na akwụkwọ, nwere mmetụta mgbochi mkpali na antioxidant, nwere ike ibelata ihe ize ndụ nke ọnọdụ mkpali.
7. Saponins: Ogige ndị a, nke a chọtara n’akụkụ dị iche iche nke osisi ahụ, nwere ike ịkwado ahụ ike na-alụso ọrịa ọgụ ma mụọ ya maka mmetụta ha nwere ike ibelata cholesterol.
8. Coumarins: Mulberry akwụkwọ nwere coumarins, bụ ndị egosila ihe ndị na-eme ka ọbara ọgbụgba na mgbochi mkpali na ụfọdụ ọmụmụ, nwere ike ịkwado ahụike obi obi.
9. Polysaccharides: Achọpụtara na akwụkwọ osisi na mgbọrọgwụ nke osisi ahụ, polysaccharides nwere ike ịkwalite ọrụ mgbochi ọrịa yana enyochala maka ikike ha nwere imeziwanye ahụike eriri afọ.
10. mineral (Iron, Calcium): Mkpụrụ osisi na akwụkwọ nwere mineral dị ka ígwè, nke na-akwado ikuku oxygen n’ime ahụ, na calcium, nke dị mkpa maka ahụike ọkpụkpụ.
Gụkwuo: Uru ahụike ọgwụ 10 nke Belladona (Atropa Acuminata)
Uru ahụike ọgwụ nke Broussonetia Papyriferra (Mulberry Akwụkwọ)
A kwenyere na Broussonetia papyrifera, ma ọ bụ Paper Mulberry, nwere ọgwụ dị iche iche. Nke a bụ uru ahụike ọgwụ 15 nke Broussonetia papyrifera.
1. Ọrụ mgbochi mkpali: A mụọla mpụta broussonetia papyrifera maka ikike ha nwere ibelata mbufụt. Ha nwere ike inye aka belata mgbaàmà nke ọnọdụ dịka ọrịa ogbu na nkwonkwo, ebe nkwonkwo nkwonkwo bụ isi ihe.
2. Nchekwa Antioxidant: Osisi ahụ nwere antioxidants nke nwere ike ime ka radicals efu na-emerụ ahụ, nwere ike ibelata ihe ize ndụ nke ọrịa na-adịghị ala ala dị ka ọrịa obi na ọrịa kansa.
3. Ọnya ỌgwụgwọBroussonetia papyriferas antimicrobial Njirimara nwere ike inye aka na ọgwụgwọ ọnya site na igbochi ọrịa na ịkwalite nrụzi anụ ahụ..
4. Mmetụta mgbochi hypertensiveNgwakọta dị na Mulberry Akwụkwọ nwere ike inye aka na-ebelata ọbara mgbali, nke nwere ike ịba uru maka ndị nwere ọbara mgbali elu.
5. Njirimara diuretic: Broussonetia papyriferas diuretic edinam nwere ike inye aka n’ịchụpụ oke mmiri, na-eme ka ọ bụrụ ihe bara uru maka ọnọdụ ndị metụtara njide mmiri, dị ka edema.
6. Enyemaka eriri afọ: Ọgwụ ọdịnala na-eji Paper Mulberry mee ihe iji belata ahụ erughị ala mgbari nri, dị ka afọ ntachi na mgbaze.
7. Nkwado iku umeOmenala ụfọdụ na-eji Broussonetia papyrifera belata nsogbu iku ume, gụnyere ụkwara na nchichi, n’ihi ihe nwere ike igbochi mkpali na ihe na-atụ anya ya.
8. Uru Antibacterial: Mwepụta sitere na osisi nwere ike igbochi uto nje, nke nwere ike itinye ngwa n’igbochi ma ọ bụ ịgwọ ọrịa nje.
9. Ọrụ mgbochi fungalNgwakọta dị na Broussonetia papyrifera nwere ike inye aka ịlụso ọrịa fungal ọgụ, na-akwado ọgwụgwọ maka ọnọdụ dịka ụkwụ ndị egwuregwu.
10. Antiviral nwere ike ime: Nnyocha mbụ na-egosi na mpempe akwụkwọ Mulberry nwere ike inwe mmetụta antiviral, na-enyere aka n’ịchịkwa ọrịa nje.
11. Ahụike imeju: Ụfọdụ ojiji ọdịnala gụnyere nkwado imeju, ebe osisi ahụ nwere ike inye aka chebe imeju site na mmebi ma kwalite ọrụ detoxification ya.
12. Mmetụta Ọrịa shuga: Enwere nyocha na-apụta na-atụ aro na mpempe akwụkwọ Mulberry nwere ike itinye aka n’ịchịkwa ọkwa shuga dị n’ọbara, nke nwere ike ịbara ndị nwere ọrịa shuga uru.
13. Anti-allergic Njirimara: Ogige Broussonetia papyriferas nwere ike ịnwe mmetụta mgbochi nfụkasị ahụ, na-eme ka ọ bụrụ ihe enyemaka nwere ike ijikwa mmeghachi ahụ nfụkasị na mgbaàmà.
14. Ahụ Ike Skin: Osisi ndị nwere ike ịgwọ ọnya na ihe mgbochi mkpali nwere ike gbasaa na ọnọdụ akpụkpọ ahụ dị ka eczema na dermatitis.
15. Nkwado obi: Ụfọdụ ojiji ọdịnala gụnyere ịkwado ahụike obi, nke nwere ike n’ihi osisi antioxidant na mmetụta mgbochi mkpali.
Gụkwuo: Uru ahụike ọgwụ 7 nke Houttuynia cordata (osisi chameleon)
Ụzọ eji eme ihe iji nweta uru ahụike enyere nke Broussonetia Papyriferra (Mulberry akwụkwọ)
Nke a bụ ụzọ asaa eji eme ihe iji nweta uru ahụike ọgwụ jikọtara ya na Broussonetia papyrifera (Paper Mulberry):
1. Infusion ma ọ bụ tii: Kwadebe infusion site na steeping mịrị amị Akwụkwọ Mulberry epupụta ma ọ bụ ogbugbo na mmiri ọkụ maka 10-15 nkeji. Usoro a nwere ike wepu ogige bioactive osisi, gụnyere antioxidants na ndị na-egbochi mkpali, na-enye abamuru maka ahụike zuru oke..
Ịṅụ infusion dị ka tii nwere ike ịkwalite nchebe antioxidant, mmetụta mgbochi mkpali, na nkwado obi nwere ike ime. Na-aṅụ 1-2 iko tii Mulberry akwụkwọ kwa ụbọchị iji jikwaa uru antioxidant na mgbochi mkpali nwere ike.
2. Ngwa isiokwu: Mepụta tapawa ma ọ bụ poultice site na iji akwụkwọ mpempe akwụkwọ ma ọ bụ ogbugbo gbajiri agbaji wee tinye ya ozugbo na ọnya, mbepụ, ma ọ bụ mgbakasị anụ ahụ. Ngwa ihe dị n’elu nwere ike inye uru antimicrobial na ọgwụgwọ ọnya.
Tapawa ahụ nwere ike inye aka gbochie ọrịa, belata mbufụt, ma kwalite ọgwụgwọ nke obere nsogbu akpụkpọ ahụ. Tinye mpempe akwụkwọ mulberry e gwepịara egwepịa n’ime obere mkpụbelata ka ọ nwee ike igbochi ọrịa ma kwado ọgwụgwọ ọnya.
3. Tincture: Kwadebe tincture site n’itinye akwụkwọ Mulberry akwụkwọ ma ọ bụ ogbugbo na mmanya (dị ka vodka) ruo ọtụtụ izu, wee gbanye mmiri mmiri. Tinctures nwere ike itinye uche na osisi na-arụ ọrụ ogige ma chekwaa ha ogologo oge.
Tinctures nwere ike inye ụzọ dị mma iji nweta osisi nwere ike mgbochi mkpali, antioxidant na ihe ndị ọzọ bara uru. Were obere mpempe akwụkwọ tincture tincture gbazere na mmiri, dị ka onye na-ahụ maka ahịhịa ma ọ bụ ọkachamara ahụike gwara ya ka ọ nwee ike irite uru na ọgwụ ya.
4. Decoction: Obụpde mkpọnwụ ogbugbo Mulberry akwụkwọ mịrị amị ma ọ bụ akwụkwọ n’ime mmiri ruo ogologo oge iji mepụta mmiri mmiri gbadoro anya. Decoctions na-ewepụta ogige osisi nke ọma, ọkachasị ndị dị n’ụgbụgbọ siri ike.
Usoro a nwere ike inye ihe mgbochi mkpali, antioxidant na uru ndị ọzọ nwere ike. Were obere mpempe akwụkwọ decoction nke Mulberry mgbe gị na onye na-ahụ maka ahịhịa gachara, ọkachasị maka ọnọdụ ndị dị ka nsogbu mgbari nri.
5. Mmeju: Ụfọdụ ụlọ ahịa ahụike na-enye ihe mgbakwunye Akwụkwọ Mulberry n’ụdị dị iche iche, dị ka capsules, mbadamba nkume, ma ọ bụ nsị ntụ ntụ. Mgbakwụnye na-enye usoro ahaziri ahazi na nke dabara adaba iji rie kpọmkwem doses nke ogige bioactive osisi.
Ha nwere ike ịba uru maka inweta uru ahụike ezubere iche. Were Capsules Akwụkwọ Mulberry dị ka onye nrụpụta tụrụ aro ka ị nweta mmetụta mgbochi mkpali ma ọ bụ antioxidant.
6. Steam iku ume: Sichaa akwụkwọ mulberry a mịrị amị na mmiri, wee kunye uzuoku ahụ site n’itinye ihu gị n’elu ite ahụ ma jiri akwa nhicha kpuchie isi gị. Inhalation nke uzuoku nwere ike inye aka na nsogbu iku ume site na ibuga mmetụta antimicrobial, mgbochi mkpali, na ihe na-atụ anya ozugbo na traktị iku ume..
Jiri akwukwo Mulberry mee ikuru uzuoku ka o nwee ike belata mkpọchị na ahụ erughị ala iku ume.
7. Mmanu mmanu: Tinye mmanụ na-ebu ibu (dịka ọmụmaatụ, mmanụ aki oyibo, mmanụ oliv) na akwụkwọ mpempe akwụkwọ mulberry mịrị amị ma ọ bụ ogbugbo site n’ime ka ha nọdụ n’otu ebe na-ekpo ọkụ ruo ọtụtụ izu. Infusions mmanụ na-ejigide osisi ndị bara uru ogige ma nwee ike iji ya mee ihe maka ịhịa aka n’ahụ ma ọ bụ ngwa akpụkpọ ahụ, nke nwere ike inye mgbochi mkpali, na-edozi akpụkpọ ahụ, na uru antioxidant.
Tinye mmanụ a na-etinye akwụkwọ na Mulberry n’ahụ ahụ na-egbu mgbu ma ọ bụ akpụkpọ ahụ gbawara agbawa iji nwee ike nweta mmetụta mgbochi mkpali ya..
Mmetụta dị n’iji Broussonetia Papyrifera Osisi Ọgwụ
Ọ bụ ezie na a na-ejikarị Broussonetia papyrifera (Paper Mulberry) mee ihe maka ebumnuche dị iche iche, gụnyere ngwa ọgwụ, enwere mmetụta ndị nwere ike ime na ihe ndị a ga-amata. Ọ dị mkpa ịkpachara anya mgbe ị na-eji ọgwụgwọ ahịhịa ọ bụla. Nke a bụ ụfọdụ mmetụta ndị nwere ike ime na nleba anya metụtara iji Broussonetia papyrifera:
1. Mmeghachi omume nfụkasị ahụ: Ụfọdụ ndị mmadụ nwere ike na-enwe mmetụta ma ọ bụ ihe nfụkasị na ogige ndị dị na Paper Mulberry. Mmeghachi omume nfụkasị ahụ nwere ike igosipụta dị ka ọzịza anụ ahụ, itching, ma ọ bụ mgbaàmà iku ume.
2. Nsogbu eriri afọ: N’ọnọdụ ụfọdụ, iji akwụkwọ nkwadebe mulberry mee ihe nwere ike ibute ahụ erughị ala afọ, gụnyere iwe iwe, ọgbụgbọ ma ọ bụ afọ ọsịsa.
3. Mmekọrịta ọgwụ: Mkpịsị akwụkwọ mulberry nwere ike iji ọgwụ ụfọdụ emekọrịta ihe, gụnyere ọgwụ ọbara mgbali elu, ọgwụ mgbochi ọrịa shuga na ọgwụ mgbochi. Gakwuru onye ọkachamara ahụike mgbe niile tupu ị na-eji Akwụkwọ Mulberry ma ọ bụrụ na ị na-aṅụ ọgwụ ndenye ọgwụ ọ bụla.
4. Ime na ịmụ nwaNdị dị ime na ndị na-enye nwa ara kwesịrị izere iji Akwụkwọ Mulberry n’ihi oke data nchekwa. Aghọtachaghị ihe ọkụkụ ndị nwere ike imetụta nguzozi nke homonụ na nchekwa ya maka ụmụ ebu n’afọ na-etolite ma ọ bụ ụmụ ọhụrụ.
5. Ahụike imeju: Ụfọdụ akwụkwọ na-atụ aro na nnukwu doses nke mpempe akwụkwọ Mulberry nwere ike imetụta ahụike imeju. Ọ dị mma ka ị kpachara anya, karịsịa ma ọ bụrụ na ị nwere ọnọdụ imeju dịbu adị.
6. Usoro onunu ogwu na Ogologo oge: Iji akwụkwọ mulberry gafere ma ọ bụ ogologo oge nwere ike ibute nsonaazụ ọjọọ. Ọ dị mkpa ịgbaso usoro ọgwụgwọ akwadoro ma ghara iji osisi ahụ ruo ogologo oge na-enweghị nduzi kwesịrị ekwesị.
7. Ihe na-emerụ emerụ na ọgwụ nje: Dabere na isi mmalite na nkwadebe, enwere ike ịnwe ihe ize ndụ nke iri ihe na-emerụ emerụ ma ọ bụ ihe fọdụrụ na pesticides. Gbaa mbọ hụ na ị nwetara Akwụkwọ Mulberry site na isi mmalite ma ọ bụ tolite ya n’ụzọ anụ ahụ ma ọ bụrụ na ị na-eji ya maka ebumnuche ọgwụ.
8. Mmetụta na ìhè anyanwụ: Ụfọdụ ndị mmadụ n’otu n’otu nwere ike na-enwekwu mmetụta nke ìhè anyanwụ (photosensitivity) mgbe iji akwụkwọ Mulberry ngwaahịa topically ma ọ bụ n’ime. Nke a nwere ike ibute mmeghachi omume anụ ahụ mgbe ìhè anyanwụ na-ekpughere ya.
9. Onye Mgbanwe: Ndị mmadụ nwere ike ịzaghachi ọgwụgwọ dị iche iche maka ọgwụgwọ ahịhịa n’ihi ihe ndị dị n’otu n’otu dịka mkpụrụ ndụ ihe nketa, ọnọdụ ahụike dị adị, na ọgwụ ndị na-emekọ ihe.
10. Enweghị ihe akaebe sayensị: Ọtụtụ n’ime ojiji ọdịnala na uru nke Akwụkwọ Mulberry enweghị ezigbo nkwado sayensị. Ọ bụ ezie na osisi ahụ gosipụtara ihe ndị na-ekwe nkwa na ọmụmụ ihe, a chọrọ nyocha ọzọ iji ghọta nke ọma profaịlụ nchekwa ya na ịdị irè ya.
Ihe akaebe sayensị na ọmụmụ ihe gbasara Broussonetia Papyrifera
1. Ọrụ Antioxidant na Anti-Tyrosinase (Zheng et al., 2010): Nnyocha nke Zheng na ndị ọrụ ibe wepụrụ ogige dịpụrụ adịpụ na chloroform mịpụta nke ogbugbo mulberry akwụkwọ. Ogige anọ, gụnyere 3,5,7,40-tetrahydroxy-30- (2-hydroxy-3-methylbut-3-enyl) flavones na quercetin, gosipụtara ọrụ inhibitory ero tyrosinase siri ike karịa arbutin, na-egosi ike dị ka onye na-amụba akpụkpọ anụ na ihe ịchọ mma.
2. Arụmọrụ uto na Piglets (Li et al., 2020): Nnyocha e bipụtara na PMC nyochara mmetụta nke mpempe akwụkwọ mulberry akwụkwọ na piglets agbapụrụ ara. Ọmụmụ ihe ahụ chọpụtara na mgbakwunye 300 g / t mụbara ịdị arọ nke ikpeazụ, belata afọ ọsịsa site na 62.9%, yana mma globulins na-alụso ọrịa ọgụ (IgG, IgA, IgM), na-atụ aro uru maka ahụike ahụike na uto.
3. Enwere ike igbochi ọrịa kansa (Pang et al., 2014): Pang na ndị ọrụ ibe mụọ alkaloids sitere na mkpụrụ osisi mulberry akwụkwọ wee chọta ọrụ cytotoxic megide mkpụrụ ndụ kansa. Ogige ndị ahụ kpalitere njide okirikiri cell na apoptosis na mkpụrụ ndụ ọrịa ara ara, na-egosi ihe nwere ike igbochi kansa.
4. Mmetụta Mgbochi Ọrịa (Han et al., 2016): Ọmụmụ nke Han et al. nyochara ihe mgbochi mkpali nke mpempe akwụkwọ mulberry. Nsonaazụ gosiri na flavonoids na ogige phenolic belatara akara nrịbama na vitro, na-akwado iji ya na njikwa ọnọdụ metụtara mbufụt.
5. Mmetụta Hepatoprotective (Chen et al., 2022): Nnyocha e bipụtara na MDPI gosipụtara na mpempe akwụkwọ mulberry gosipụtara mmetụta hepatoprotective n’ụdị anụmanụ, ikekwe n’ihi ogige antioxidant ha na mgbochi mkpali, na-atụ aro nwere ike ịkwado ahụike imeju.
Ajụjụ ndị a na-ajụkarị gbasara Broussonetia Papyrifera
1. Kedu ihe a na-eji mulberry akwụkwọ?
A na-eji mulberry akwụkwọ mee ákwà ogbugbo (tapa), akwụkwọ (dị ka Hanji na Korea), yana dị ka osisi ọgwụ na usoro omenala maka antioxidant, mgbochi mkpali, na ihe na-eme ka ahụ ike.
2. A na-eri mkpụrụ osisi mulberry akwụkwọ?
Ee, mkpụrụ osisi pom-pom dị ka oroma bụ ndị a na-eri ma na-enwe ụtọ ụtọ, ọ bụ ezie na akụkụ etiti ahụ nwere ike inwe obere ntutu isi nke nwere ike ịkpasu egbugbere ọnụ ma ọ bụrụ na ejighị nlezianya mee ya.
3. Enwere ike iri akwụkwọ mulberry akwụkwọ?
Enwere ike sie akwụkwọ na-eto eto ma rie ya, a na-ejikarị ya eme nri anụ ụlọ ma ọ bụ na nri ọdịnala na omenala ụfọdụ. Ha bara ụba na flavonoids na alkaloids.
4. Mulberry akwụkwọ nwere uru ahụike?
Ee, ọmụmụ na-atụ aro na o nwere antioxidant, mgbochi mkpali, antimicrobial, na ihe nwere ike igbochi kansa n’ihi ọdịnaya ya nke flavonoids, alkaloids, na phenolics.
5. Akwụkwọ mulberry ọ na-akpa ike?
Ee, a na-ewere mulberry akwụkwọ ka ọ na-akpa ike na mpaghara ụfọdụ, dị ka akụkụ nke United States na Pakistan, n’ihi uto ngwa ngwa na ikike ịgbasa site na ndị na-agba ọsọ.
6. Mulberry akwụkwọ nwere ike ịkpata allergies?
Ee, pollen ya bụ ihe nfụkasị mara amara, ọkachasị na mpaghara dịka Islamabad, Pakistan, ebe ọ na-enye aka na allergies nke iku ume dị ka rhinitis na ụkwara ume ọkụ.
7. Kedu ka esi eji mulberry akwụkwọ eme ihe na ịchọ mma?
Mwepụta ya, nke bara ụba na ogige anti-tyrosinase, na-eji ngwaahịa na-amụba akpụkpọ ahụ iji belata mmepụta nke melanin, na-eme ka ọ na-ewu ewu na ụlọ ọrụ mara mma.
8. Akwụkwọ mulberry ọ dị mma maka onye ọ bụla?
Ọ bụ ezie na ọ nweghị nchekwa na nri ma ọ bụ ọnụọgụ ọgwụ, sap mmiri ara ehi ya nwere ike kpasuo anụ ahụ na anya iwe, iribiga ihe ókè nwere ike ibute nsonaazụ. Kpọtụrụ onye na-ahụ maka ahụike tupu eji ya.
Ị nwere ajụjụ, ntụnye ma ọ bụ onyinye ọ bụla? Ọ bụrụ otu a, biko nweere onwe gị iji igbe nkọwa n’okpuru kesaa echiche gị. Anyị na-agbakwa gị ume ka ị jiri obiọma kesaa ozi a n’etiti ndị ọzọ nwere ike irite uru na ya. Ebe ọ bụ na anyị enweghị ike ịgakwuru onye ọ bụla ozugbo, anyị nwere ekele maka enyemaka gị n’ịgbasa okwu ahụ. Daalụ nke ukwuu maka nkwado gị na maka ịkekọrịta!
Nkwuputa: Edemede a bụ naanị maka ebumnuche nkuzi na ozi. Uru ahụike akọwara sitere na nyocha sayensị na ihe ọmụma ọdịnala. Ha abụghị ndị nọchiri anya ndụmọdụ ahụike ọkachamara, nyocha, ma ọ bụ ọgwụgwọ. Gakwuru onye ọkachamara ahụike mgbe niile tupu iji ahịhịa ma ọ bụ ọgwụgwọ eke maka ebumnuche ahụike.
Gụkwuo:
Gụkwuo: Ịma nka nke Ime akara