Petchia madagascariensis, inozivikanwa zvikuru seMadagascar Periwinkle kana kuti Rosy Periwinkle, chirimwa chinotumbuka chinoyevedza chiri chemhuri yeApocynaceae. Mhuri iyi inozivikanwa nekushandisa zvirimwa zvakasiyana-siyana zvekurapa uye zvekushongedza. Petchia madagascariensis, ine maruva ayo anopenya uye mishonga ine simba, ine nzvimbo yakakosha mumhuri iyi yemiti yakasiyana-siyana.
Chirimwa ichi chinogara kwenguva refu chinowanzo reba kusvika pamamita 30 kusvika 45. Chine mashizha akatsetseka, anopenya, uye ane muto zvishoma akarongwa akatarisana padzinde. Mashizha acho ane girini yakasviba uye akaita denderedzwa, aine chitarisiko chinopenya chinoita kuti zvirimwa zvionekwe zvakanaka.
Chinhu chinonyanya kufadza paPetchia madagascariensis maruva ayo ane mavara akasiyana-siyana. Maruva aya anotumbuka mumhando dzakasiyana-siyana, kusanganisira pink, chena, uye lavender. Maruva aya ane chimiro chakasiyana chefunnel ane petals shanu dzakapararira kunze. Pakati peruva pane boka rakasiyana re stamens dzinopenya uye pistil. Kusanganiswa kwemavara nemaumbirwo aya kunoita kuti Petchia madagascariensis ive sarudzo inodiwa mumagadheni nenzvimbo dzakanaka.
Midzi yePetchia madagascariensis ine shinda uye haina kudzika, zvichiita kuti chirimwa chikwanise kukura mumhando dzakasiyana dzevhu. Kuchinjika uku kunoita kuti chikwanise kukura munzvimbo dzakasiyana, zvichiita kuti chive sarudzo yakakodzera minda yemumba nenzvimbo dzechisikigo.
Petchia madagascariensis inowanikwa kuchitsuwa cheMadagascar, uko inogona kuwanikwa ichikura munzvimbo dzinopisa uye dziri pasi pemvura. Yakaunzwawo kune dzimwe nzvimbo dzakasiyana-siyana dzepasi nekuda kwekushandisa kwayo mishonga nezvishongo. Munzvimbo yayo yechisikigo, inowanzokura muvhu rine mvura yakawanda uye inogona kushivirira nguva yekusanaya kwemvura.
Mishonga iyi ine simba rekurapa nekuda kwekuvapo kwealkaloids, kunyanya vinblastine nevincristine. Aya maalkaloids akaratidza simba rekurwisa kenza uye anoshandiswa mukurapa mamwe marudzi eleukemia. Pamusoro pezvo, Petchia madagascariensis ine mimwe mishonga yakaita se flavonoids, tannins, uye saponins, imwe neimwe ichibatsira pahutano hwayo.
MuMadagascar, Petchia madagascariensis ine kukosha kwetsika kupfuura kushandiswa kwayo mukurapa. Inowanzo shandiswa mungano netsika dzechivanhu. Zvirimwa zvinotumbuka zvakanaka uye chitarisiko chayo chakaiita kuti ive chikamu chemhemberero netsika dzemuno.
Verenga Uyewo: Mabhenefiti gumi eMikania Natalensis pahutano hwemushonga (African Mile-a-Minute)
Mabhenefiti ePetchia madagascariensis (Madagascar Periwinkle) pahutano hwemushonga
1. Kurapa Chirwere Cheshuga: Chimwe chezvakanakira hutano zvePetchia madagascariensis chiri mukukwanisa kwayo kubatsira mukurapa chirwere cheshuga. Chirimwa ichi chine makemikari akaita sealkaloids, ayo akawanikwa achideredza huwandu hweshuga muropa. Izvi zvakakosha zvikuru kune vanhu vane chirwere cheshuga kana vari panjodzi yekuchibata. Ongororo dzinoratidza kuti Petchia madagascariensis inogona kuita basa mukuvandudza insulin sensitivity uye kuderedza njodzi yematambudziko anokonzerwa nechirwere cheshuga.
2. Hunhu hwekurwisa kenza: Muti weMadagascar Periwinkle wakakurumbira nekuda kwesimba rawo rekurwisa kenza, kunyanya mukurapa leukemia. Chirimwa ichi chine vinblastine nevincristine, mishonga yakaratidza kuvimbisa mukudzivirira kukura kwemasero ekenza. Mishonga iyi inokanganisa maitiro ekupatsanurwa kwemasero, zvichiita kuti ive mishonga inobatsira pakurapa chemotherapy.
3. Kudzora Kumanikidzwa Kweropa: Kuchengetedza BP yakanaka kwakakosha pahutano hwemwoyo. Petchia madagascariensis ine mishonga ine simba rekuwedzera ropa, zvichireva kuti inobatsira kukudza mitsipa yeropa, nokudaro ichideredza BP. Kusanganisira zvakatorwa kubva mumuti uyu muchirongwa chako chehutano kunogona kubatsira mukugadzirisa BP zvakanaka.
4. Kuporeswa Kwemaronda: Pachivanhu, Petchia madagascariensis yaishandiswa kubatsira kupora maronda. Zvimedu zvemiti iyi zvine mishonga ine simba rekurwisa utachiona inogona kudzivirira hutachiona mumaronda. Pamusoro pezvo, mhedzisiro yayo yekudzivirira kuzvimba inogona kubatsira kuderedza kuzvimba uye kukurudzira kupora nekukurumidza. Kuisa mushonga wemushonga kana mafuta akagadzirwa kubva mumuti uyu pamaronda madiki nemavanga kunogona kukurumidzisa kupora.
5. Kuvandudza Kuziva: Mamwe macompounds anowanikwa muPetchia madagascariensis akaratidza kugona kusimudzira mashandiro epfungwa. Anogona kubatsira kuvandudza ndangariro, kuisa pfungwa pachinhu chimwe chete, uye hutano hwehuropi hwese. Kunyange hazvo tsvakiridzo iri kuenderera mberi, kuisa chirimwa ichi muhupenyu hwako kunogona kutsigira hutano hwepfungwa sezvaunokura.
Verenga Uyewo: Mabhenefiti gumi nemashanu eApple-of-Peru pahutano hwekurapa (Nicandra Physalodes)
Nzira Dzekushandisa Kuti Uwane Mabhenefiti Ehutano Anopiwa ePetchia madagascariensis (Madagascar Periwinkle)
1. Tiyi dzeMiti: Kugadzira tii yemiti kubva kumashizha kana madzinde ePetchia madagascariensis inzira yakajairika yekushandisa. Kunyikira chirimwa mumvura inopisa kunoita kuti mishonga inobatsira ipinde mumvura, zvichiita kuti chinwiwa chive chinyoro uye chinonyaradza. Nzira iyi inonyanya kubatsira pakushandisa hunhu hwechibage hunodzora chirwere cheshuga pamwe nekubatsira kwacho pakuziva.
2. Zvinwiwa uye Zvinotorwa: Matinctures nema extracts anopa mishonga yakawanda yePetchia madagascariensis. Izvi zvinogona kuwedzerwa nyore nyore mumvura, muto, kana zvimwe zvinwiwa. Madonhwe mashoma etincture kana extract anogona kupa mushonga une simba wezvirimwa zvinobatsira, zvichiita kuti ive nzira inoshanda yekubatanidza hutano hwayo mumabasa ako.
3. Mashandisirwo Ekushandisa Panyaya Dzemusoro: Pakurapa maronda nematambudziko ane chekuita neganda, Petchia madagascariensis inogona kushandiswa pamusoro. Mashizha kana madzinde akapwanywa anogona kugadzirwa kuita mapoultices kana mafuta ekuzora uye kuiswa zvakananga pamavanga madiki, mavanga, kana kutsamwa kweganda. Zvirimwa izvi zvinorwisa utachiona uye zvinorwisa kuzvimba zvinogona kubatsira kuderedza njodzi yehutachiona uye kukurudzira kupora nekukurumidza.
4. Zvekudya Zvinovaka Muviri: Petchia madagascariensis inowanikwawo muchimiro chezvinowedzera zvekudya. Izvi zvinowedzera zvinowanzo shandiswa kuti zvive nehuwandu hwakasiyana hwezvinhu zvinoshanda mumiti. Zvinopa nzira iri nyore yekubatanidza mabhenefiti ehutano hwemiti mumabasa ako ezuva nezuva, kunyanya kana uchida chiyero chakayerwa uye chakafanana.
5. Tsika dzechivanhu: Munzvimbo dzinowanikwa Petchia madagascariensis, nzira dzekurapa dzechivanhu dzingasanganisira kushandiswa kwezvikamu zvakasiyana zvemuti pazvirwere zvakasiyana. Varapi vemunharaunda nenharaunda vanowanzogadzira nzira dzakasiyana dzekugadzirira nekushandisa zvichibva paruzivo rwavo rwetsika neruzivo rwavo.
Migumisiro Yekushandisa Petchia madagascariensis Mushonga Wemishonga
1. Kusagadzikana mudumbu: Kunwa zvakanyanya Petchia madagascariensis kana mishonga yayo kunogona kukonzera kusagadzikana kudiki mudumbu. Vamwe vanhu vanogona kuona zviratidzo zvakaita sekusvotwa, kurwadziwa mudumbu, kana kusagadzikana kwekugaya chikafu. Zvakakosha kushandisa chirimwa ichi zvine mwero uye kutevedzera mwero unokurudzirwa kudzivirira matambudziko akadaro.
2. Kudyidzana Nemishonga: Petchia madagascariensis ine mishonga inoshanda mumuviri inogona kukanganisana nemimwe mishonga. Kana uri kutora mishonga yakanyorerwa nachiremba kana kuti uine zvimwe zvirwere, zvakakosha kubvunza nyanzvi yehutano usati washandisa mushonga uyu sekuwedzera. Vanogona kuongorora kupindirana kunogona kuitika uye kupa gwara rekushandisa zvakachengeteka.
3. Kusawirirana neAllergy: Kufanana nechero chigadzirwa chechisikigo, kune mukana wekuti vanhu vane allergy vasangane nechirwere ichi. Mapundu, kuvaviwa, kana kuzvimba zvinogona kuitika kana zvabata chirimwa kana zvimwe zvachinobvisa. Kuita bvunzo yeganda usati washandisa Petchia madagascariensis paganda kunogona kubatsira kuona chero allergy.
4. Kubata Pamuviri uye Kuyamwisa: Vanhu vane pamuviri uye vanoyamwisa vanofanira kungwarira pavanenge vachifunga nezvekushandisa Petchia madagascariensis. Kune tsvakurudzo shoma dziripo pamusoro pekuchengetedzeka kwayo munguva idzi, saka zvakanaka kuti ungwarire wobvunza chiremba usati waishandisa.
5. Kuderera kweBP: Kunyange hazvo kugona kwePetchia madagascariensis kubatsira kudzora BP kunogona kubatsira, kunogonawo kukonzera njodzi kana ikashandiswa zvakanyanya. Migumisiro yekudzikisa ropa kubva mumiti inogona kukonzera BP yakaderera kune vamwe vanhu. Kana uine BP yakaderera kana kuti uri kutora mishonga inokanganisa BP, bvunza nyanzvi yehutano usati washandisa chirimwa ichi.
6. Mhedzisiro yeSistimu yeNervous yepakati: Mamwe mishonga iri muPetchia madagascariensis inogona kukanganisa tsinga dzemuviri. Kana uri kushandisa mishonga inoshanda patsinga dzemuviri, dzakadai semishonga inonyaradza kana mishonga inoderedza kuzvidya mwoyo, bvunza chiremba usati washandisa chirimwa ichi kudzivirira kusangana kwemishonga iyi.
Kukosha Kwekudya kwePetchia Madagascarensis (Madagascar Periwinkle)
1. MaAlkaloid (Vincristine neVinblastine): Aya maalkaloid e-terpenoid indole, aripo muhuwandu hushoma (0.01-0.1%), ndiwo macompound akakosha muMadagascar periwinkle, anozivikanwa nehunyanzvi hwawo hwekurwisa kenza, anoshandiswa mukurapa leukemia nelymphoma.
2. Flavonoids: Iine 2-5% yehuremu hwakaoma hwechirimwa, ma flavonoid anoshanda se antioxidants, achideredza ma free radicals uye anogona kuderedza kushushikana kwe oxidative kunokonzerwa nezvirwere zvisingaperi zvakaita sechirwere chemwoyo nekenza.
3. Makabhohaidhiretsi: Chirimwa ichi chine 30-40% yemacarbohydrate, kunyanya muchimiro chepolysaccharides, chinopa simba uye chinotsigira kushandiswa kwacho mukurapa kwechivanhu kurwisa kuneta.
4. Phenolics: Mishonga iyi, iri pa1-3%, inobatsira pakukura kwesimba re antioxidants remuti, ichidzivirira masero kubva mukukuvadzwa uye inotsigira mhedzisiro yekudzivirira kuzvimba iyo inogona kubatsira hutano hwese.
5. Materpenoid: Kunze kwevincristine nevinblastine, mamwe materpenoid (anenge 0.5-1%) ari mumuti anogona kutsigira hutachiona uye hunodzivirira kuzvimba, zvichibatsira mukudzivirira hutachiona.
6. MaSaponins: Ari pa0.5-2%, saponins anogona kuwedzera mashandiro emuviri uye anogona kuderedza cholesterol, zvichibatsira pahutano hwemwoyo.
7. Ajmalicine: Alkaloid iyi, inowanikwa mumidzi nemidzi yemukati (0.1-0.3%), inozivikanwa nekuderedza BP, zvichigona kubatsira kudzora BP mumishonga yechivanhu.
8. Catharanthine: Imwe alkaloid yemidzi (0.2-0.5%), catharanthine, inogona kubatsira mukubatsira kwemwoyo uye yakaratidza mukana muzvidzidzo zvepamberi pekiriniki wemhedzisiro yekurwisa chirwere cheshuga.
9. Mapuroteni: Chirimwa ichi chinopa mapuroteni ari pakati pe5-10%, kusanganisira maamino acid anobatsira kugadzirisa matishu uye kushanda kwemasoja emuviri, kunyangwe zvisiri izvo zvekudya zvakakosha.
10. Mavhitamini (Vhitamini C): Madagascar periwinkle ine huwandu hushoma hwevhitamini C (10-20 mg/100g huremu hutsva), iyo inotsigira hutano hwemuviri uye inoshanda seantioxidant kurwisa kushushikana kwe oxidative.
Uchapupu hweSainzi uye Zvidzidzo zvePetchia Madagascariensis (Madagascar Periwinkle)
1. Kumar nevamwe. (2022): Ongororo iyi yakatsanangura hunhu hweCatharanthus roseus hwemhando ye ethnobotanical uye hwemishonga, ichiratidza kuti maalkaloids ayo (vincristine, vinblastine) anoshanda mukurapa magomarara akadai seleukemia neHodgkin’s lymphoma kuburikidza nekukanganiswa kwe microtubule, pamwe nekuwedzera simba rekurwisa chirwere cheshuga uye rekuuraya utachiona (Kumar, S., Singh, B., & Singh, R., 2022, Chinyorwa cheEthnopharmacology).
2. Chandra Mohan nevamwe. (2015): Chidzidzo ichi chakaongorora midzi yeCatharanthus roseus mumakonzo ane chirwere cheshuga anokonzerwa nealloxan, zvichiratidza kudzikira kukuru kwemazinga eglucose muropa nekuda kwemaalkaloids akadai secatharanthine, zvichitsigira kushandiswa kwayo kwechinyakare mukurapa chirwere cheshuga (Chandra Mohan, S., Anand, T., Priyadharshini, GS, & Balamurugan, V., 2015, Ongororo neTsvagiridzo yeInternational Journal of Pharmaceutical Sciences).
3. Nejat nevamwe. (2015): Chidzidzo ichi chakaratidza kugona kwevincristine nevinblastine kurwisa kenza, izvo zvinodzivisa kupatsanurwa kwemasero nekusunga kutubulin, zvichiita kuti Madagascar periwinkle ive sosi huru yemishonga yechemotherapy, kunyangwe yakaratidza njodzi dzechepfu mumhando dzisina kucheneswa (Nejat, N., nevamwe., 2015, Magazini yeSainzi Yenyika).
4. Dugé de Bernonville nevamwe. (2015): Tsvagiridzo iyi yakaburitsa pachena nzira dzekugadzira monoterpene indole alkaloids muCatharanthus roseus, zvichiratidza kuvapo kweanopfuura 130 alkaloids, vincristine nevinblastine zvichiratidza kushanda kwakanyanya mukurapa kenza nekuda kwenzira dzazvo dzakasiyana (Dugé de Bernonville, T., nevamwe., 2015, Phytochemistry).
5. Chan nevamwe. (2016): Ongororo iyi yakaongorora hunhu hweCatharanthus roseus hunodzivirira kukura kwemasero eutachiona uye hunodzivirira plasmodial, ikawana kuti maalkaloids ayo anoratidza simba rekurwisa utachiona kubva kune mamwe mabhakitiriya, zvichitsigira kushandiswa kwayo kwechinyakare pazvirwere (Chan, EW, Wong, SK, & Chan, HT, 2016, Chinyorwa cheMishonga Inobatanidza).
Mibvunzo Inowanzo bvunzwa Nezve Petchia Madagascarensis (Madagascar Periwinkle)
1. Chii chinoshandiswa seMadagascar periwinkle pakurapa?
Inonyanya kushandiswa kugadzira vincristine nevinblastine, maalkaloid anoshandiswa mukurapa kenza dzakadai seleukemia nelymphoma, uye kazhinji inoshandiswa mukurapa chirwere cheshuga, BP, uye hutachiona.
2. Ko Madagascar periwinkle yakachengeteka kudyiwa here?
Kwete, zvinogona kunge zvisina kuchengetedzeka kana zvikanwiwa nekuda kwezvinwiwa zvine chepfu zvinonzi vinca alkaloids, izvo zvinogona kukonzera kuda kurutsa, kurutsa, kukuvara kwetsinga, uye kunyange rufu. Zvinofanira kushandiswa chete pasi pekutarisirwa nachiremba.
3. Ko Madagascar periwinkle inogona kubatsira nekenza here?
Yes, its alkaloids vincristine and vinblastine are FDA-approved for chemotherapy, effectively treating cancers like leukemia and lymphoma, but only in purified, medical forms.
4. Madagascar periwinkle inoshandiswa sei pachivanhu?
Mukurapa kwechivanhu, inoshandiswa setii kana musanganiswa wechirwere cheshuga, BP, kurwadziwa pahuro, uye matambudziko ekuenda kumwedzi, kunyangwe humbowo hwesainzi hwekushandiswa uku hushoma.
5. Pane migumisiro yakaipa here yekushandisa Madagascar periwinkle?
Ehe, migumisiro yacho inosanganisira kuda kurutsa, kurasikirwa nebvudzi, matambudziko etsinga, shuga shoma muropa, uye chepfu inogona kuuraya kana ikanwiwa zvisina kunaka. Nguva dzose bvunza chiremba.
6. Ko Madagascar periwinkle inogona kurimwa kumba here?
Ehe, chirimwa chinoyevedza nekuda kwemaruva acho epingi kana machena uye kusimba kwacho munzvimbo dzinodziya, asi hachifanirwe kudyiwa nekuda kwechepfu yacho.
7. Ko Madagascar periwinkle ine zvinhu zvinorwisa mabhakitiriya here?
Ehe, maflavonoids ayo nemaphenolics anopa mhedzisiro yeantioxidant, zvichigona kuderedza kushushikana kwe oxidative, kunyangwe izvi zvichitevera kushandiswa kwayo mukurapa kwealkaloid.
8. Ko Madagascar periwinkle yakafanana ne common periwinkle here?
Kwete, Madagascar periwinkle (Catharanthus roseus) yakasiyana ne common periwinkle (Vinca minor), ine makemikari akasiyana uye mashandisirwo akasiyana, kunyangwe ese ari maviri ari emhuri yeApocynaceae.
Une mibvunzo, mazano, kana mipiro here? Kana zvakadaro, ndapota inzwa wakasununguka kushandisa bhokisi remashoko riri pazasi kuti ugovane pfungwa dzako. Tinokukurudzirawo kuti ugovane ruzivo urwu nevamwe vangabatsirwa narwo. Sezvo tisingakwanise kusvika kune wese munhu panguva imwe chete, tinotenda chaizvo rubatsiro rwako mukuparadzira shoko. Tinotenda zvikuru nerutsigiro rwako uye nekugovana!
Chiziviso: Chinyorwa chino ndechekudzidzisa nekupa ruzivo chete. Mabhenefiti ehutano anotsanangurwa akavakirwa patsvagurudzo yesainzi neruzivo rwechinyakare. Hazvitsivi mazano ekurapa, kuongororwa, kana kurapwa kwenyanzvi. Gara uchibvunza nyanzvi yehutano usati washandisa chero mushonga wemiti kana wechisikigo pakurapa.
Verenga Uyewo: Mabhenefiti Anoshamisa Ekurima Kwakanyatsonaka