Strophanthus Eminii, chirimwa chinonakidza chine nhoroondo yakapfuma mukurapa kwechivanhu, chinokwezva kwete chete nekugona kwacho kwekurapa asiwo nehunyanzvi hwacho hwakasiyana hwemiti. Ngationgororei tsananguro yacho, kubva pakuonekwa kwayo kusvika kuzita rayo rinozivikanwa.
Strophanthus Eminii inozivikanwa se “Emins Climbing Oleander” kana kuti “Bushmans Poison Rope” muchiRungu. Mazita aya anopa ruzivo rwemashandisirwo ayo uye hunhu hwayo.
Strophanthus Eminii imuti unogara kwenguva refu uri wemhuri yeApocynaceae. Mhuri iyi inozivikanwa nekusiyana-siyana kwemiti, mimwe yacho ine hunyanzvi hwekurapa. Heino tarisiro yemhando dzakasiyana dzemiti:
Mashizha eStrophanthus Eminii akatarisana, zvichireva kuti anokura ari maviri padzinde. Anowanzova nechimiro che lanceolate kana elliptical, ane pamusoro pegirini rinopenya.
Chimwe chezvinhu zvinonyanya kukosha pamuti uyu maruva awo anopenya. Maruva acho akaita sechebhuru uye akaita sebhero, ane ruvara rweyero runopenya nzvimbo yacho. Maruva aya ane hwema hunokwezva hunogona kukwezva zvipembenene.
Mbeu dzeStrophanthus Eminii dzinonyanya kufarirwa nekuda kwekushandiswa kwadzo mukurapa kwechivanhu. Mbeu idzi dzakakura uye dzine chimiro chakati sandara, chakaita semapapiro chinobatsira kuti dzipararire nemhepo.
Strophanthus Eminii inowanikwa munzvimbo dzakasiyana-siyana muAfrica, kusanganisira nyika dzakadai seNigeria, Cameroon, neSudan. Inokura zvakanaka munzvimbo dzinopisa uye dzinopisa, dzinowanzo kuwanikwa mumasango, masavanna, nemasango. Kugona kwayo kugara munzvimbo dzakasiyana-siyana kunoratidza kugona kwayo kugara zvakanaka semhando.
Vanhu vemuAfrica vane hukama hwekare neStrophanthus Eminii. Vakashandisa simba rayo guru pakurapa kwetsika, kunyanya pakurapa zvirwere zvemwoyo. Zvirimwa zve latex nezvinobva mumiti zvave zvichishandiswa kugadzira mishonga kwemazana emakore, zvichiratidza kukosha kwayo mukurapa kwemuno.
Sezvinoita miti yakawanda ine kukosha kwekurapa, kudiwa kwakanyanya kweStrophanthus Eminii nekuda kwehunhu hwayo hwekurapa kwakakonzera kunetseka nezvekuchengetedzwa kwayo. Kukohwa zvakanyanya uye kurasikirwa nenzvimbo dzekugara zvinotyisidzira kurarama kwemuti uyu munzvimbo yawo yechisikigo. Nokudaro, nzira dzekukohwa dzinogara kwenguva refu uye kuedza kuchengetedza kwakakosha kuti zvirimwa zvirambe zviripo kwenguva refu uye zviwanikwe kuzvizvarwa zvinotevera.
Verenga Uyewo: 16 Mabhenefiti eYlang-ylang (Cananga Odorata) pahutano hwemushonga
Mabhenefiti eStrophanthus eminii (Emins Climbing Oleander) pahutano hwemushonga
1. Rutsigiro rweMwoyo neMitsipa yeMwoyo: Strophanthus Eminii ine glycosides yemwoyo inogona kudzora kurova kwemoyo nekuvandudza kufamba kweropa, zvichibatsira pahutano hwemwoyo.
2. Kudzora Kumanikidzwa Kweropa: Hunhu hweStrophanthus Eminiis hunoita kuti ropa riderere hunogona kubatsira kuderedza BP nekuwedzera tsinga dzeropa.
3. Imwe nzira yeDigitalis: Nesimba rekukurudzira mwoyo rakafanana nereDigitalis, Strophanthus Eminii inogona kushandiswa seimwe nzira yekurapa mwoyo.
4. Kurapa Kukundikana Kwemwoyo Nekuvharika: Ongororo dzinoratidza kuti zvakatorwa kubva kuStrophanthus Eminii zvinogona kubatsira mukurapa zviratidzo zvekusashanda zvakanaka kwemoyo, kusanganisira kuchengetedza mvura mumuviri.
5. Migumisiro yekurwisa arrhythmia: Maglycoside emwoyo ari muchirimwa anogona kubatsira mukugadzirisa mafambiro emwoyo asina kurongeka.
6. Mushonga wekurwadziwa: Yakajairwa kushandiswa kuderedza marwadzo, Strophanthus Eminii inogona kuderedza marwadzo anokonzerwa nezvirwere zvakaita serheumatism nearthritis.
7. Rutsigiro rwekufema: Migumisiro inogona kuitika kubva muzvinomera zvinobvisa bronchodilator inogona kubatsira pakurapa zvirwere zvekufema.
8. Hunhu hweAntioxidant: Mamwe ma chemicals ari muStrophanthus Eminii anoshanda se antioxidants, achidzivirira masero kubva mukushushikana kwe oxidative uye kukuvara kunogona kuitika.
9. Rubatsiro rwekugaya chikafu: Mune dzimwe tsika, Strophanthus Eminii yave ichishandiswa kugadzirisa kusagadzikana kwekugaya chikafu uye kugadzirisa chishuwo chekudya.
10. Kurerutsira Kunetseka Nekutya: Tsika dzechivanhu dzakashandisa Strophanthus Eminii kuderedza zviratidzo zvekushushikana nekutya, pamwe nekuda kwekudzikamisa kwayo.
Verenga Uyewo: Mabhenefiti gumi nemashanu eSalix mucronata (Willow Tree) pahutano hwemushonga
Nzira Dzekushandisa Kuti Uwane Mabhenefiti Ehutano Anopiwa eStrophanthus eminii (Emins Climbing Oleander)
1. Tinctures uye Extracts: Imwe yenzira dzakajairika dzekushandisa Strophanthus eminii ndeyekugadzira matincture kana extracts kubva mumbeu dzayo. Izvi zvinotorwa zvinogona kuwedzerwa mumvura inotakurika, senge doro kana glycerin, uye zvinonwiwa muhuwandu hwakatarwa. Matinctures anokosheswa nekuda kwehuwandu hwawo hwakanyanya, zvichiita kuti zvive nyore kudzora huwandu hwawo.
2. Zvinonwiwa: Kudiridza kunogadzirwa nekunyikira mashizha eStrophanthus eminii kana mbeu mumvura inopisa. Nzira iyi inobatsira kuburitsa mishonga inoshanda yezvirimwa, iyo inogona kunwiwa setii yemiti. Zvakakosha kuziva kuti kudiridza kunofanira kugadzirirwa nokungwarira, sezvo kudyiwa zvakanyanya kunogona kukonzera migumisiro yakaipa.
3. Zvimedu: Kuti zvibatsire munzvimbo iyoyo, mishonga yekudzivirira inogona kugadzirwa uchishandisa mashizha kana mhodzi dzeStrophanthus eminii dzakapwanywa. Musanganiswa wakaita semupunga unoiswa zvakananga paganda panzvimbo yakakanganiswa. Nzira iyi inowanzoshandiswa kugadzirisa matambudziko eganda kana kukuvara kudiki.
4. Kunwa Mumuromo: Mune mamwe maitiro echinyakare, mbeu dzeStrophanthus eminii dzinodyiwa nemuromo. Zvisinei, nzira iyi inoda kungwarira kudzora huwandu hwemishonga nekuda kwesimba remishonga yemiti. Kubvunza nyanzvi yehutano kunokurudzirwa zvikuru usati wafunga nezvenzira iyi.
5. Kuiswa mumafuta: Kubvisa zvinhu zvinobatsira zveStrophanthus eminii mumafuta anotakura kunogadzira mafuta akasanganiswa. Mafuta aya anogona kushandiswa pakukwiza kana kushandisa paganda, zvichipa nzira yekunakidzwa nezvibereko zvemiti kunze.
6. Zvekuwedzera: Mishonga yekuwedzera inowanikwa kutengeswa ine Strophanthus eminii extracts yakajairika inopa nzira iri nyore yekubatanidza mabhenefiti ehutano hwezvirimwa muchirongwa chako. Gara uchitevera mirairo inokurudzirwa yemushonga.
7. Kufema nemhepo ine utsi: Kufema utsi hunobva muStrophanthus eminii kunogona kushandiswa kugadzirisa matambudziko ekufema. Nzira iyi inobvumira kuti zvinhu zvinoshanda zvinyudzwe nemunzira yekufema.
8. Kushambidza Kunze: Kugadzira mushonga wakasanganiswa weStrophanthus eminii extract uye kuishandisa semushonga wekugeza kunogona kubatsira pazvirwere zveganda kana kutsamwa.
9. Compresses: Machira akanyikwa mumvura kana macompress akasanganiswa neStrophanthus eminii extract anogona kuiswa panzvimbo dzakatarwa dzemuviri kuti ape rubatsiro rwakanangana nemurwere.
10. Kubvunzana neNyanzvi: Nekuda kwesimba reStrophanthus eminii, zvakakosha kubvunza nyanzvi dzemishonga yemishonga kana nyanzvi dzehutano usati waedza kushandisa chero nzira ipi zvayo. Vanogona kukutungamira pakushandisa mishonga nenzira dzakakodzera zvichienderana nehutano hwako.
Migumisiro Yekushandisa Strophanthus eminii Mushonga
1. Mhedzisiro yeMwoyo: Kusashandisa Strophanthus Eminii zvisina kunaka kunogona kukonzera matambudziko makuru emwoyo, tichifunga nezvekukanganisa kwayo mashandiro emoyo. Zvakakosha kushandisa chirimwa ichi uchitungamirirwa nenyanzvi yehutano, kunyanya kune vanhu vane matambudziko emwoyo aripo.
2. Kusagadzikana mukugaya chikafu: Kunwa Strophanthus Eminii zvakanyanya kunogona kukonzera kuda kurutsa nekurutsa, zvichikonzera kusagadzikana mukugaya chikafu. Kutevera mishonga inokurudzirwa kwakakosha kudzivirira matambudziko akadaro.
3. Kusagadzikana kwemoyo: Kusashandisa kana kushandisa zvisina kunaka kunogona kukonzera kurova kwemoyo zvisina kurongeka, dambudziko guru rehutano rinoratidza kukosha kwekushandisa nekungwarira uye zvine hungwaru.
Kukosha Kwekudya kweStrophanthus Eminii (Emins Climbing Oleander)
1. Emicymarin: Iyi glycoside yemwoyo, inowanikwa zvakanyanya mumbeu (kusvika 1-2%), inoshanda semushonga une simba wemwoyo, ichivandudza marwadzo emhasuru dzemwoyo uye inotsigira hutano hweropa mumishonga yechivanhu.
2. PeripLocymarin: Iri mumbeu nemakwati (0.5-1.5%), glycoside iyi ine periplogenin se aglycone inobatsira pakurwisa kuzvimba uye kuuraya utachiona, zvichigona kubatsira pakuporesa maronda.
3. Cymarin: Cymarin, iyo iri mu strophanthidin-based glycoside iri mumbeu (0.5-1%), inotsigira mashandiro emwoyo nekukurudzira mashandiro emoyo uye yagara ichishandiswa pakurapa zvirwere zvine chekuita nemoyo.
4. Cymarol: Inowanikwa muhuwandu hushoma (0.2-0.5%) mumbeu, chinhu ichi chine strophanthidol seaglycone chinoita kuti pave nekubuda kwemvura zvishoma, zvichibatsira kuderedza kuchengetwa kwemvura mumishonga yechivanhu.
5. Ledienoside: Glycoside diki (0.1-0.3%) ine periplogenin aglycone, iri mumbeu, inogona kubatsira mukurwisa hutachiona hweganda kubva muzvipembenene zveganda.
6. Flavonoids: Iine 1-2% mumashizha nemakwati, maflavonoid anodzivirira maantioxidant, anoderedza kushushikana kwe oxidative uye anotsigira mashandiro ekudzivirira muviri mumishonga yemunharaunda.
7. Matannins: Ari pa2-4% mumakwati, matannins ane simba rekutsvinyira uye rekuuraya utachiona, zvichibatsira mukurapa zvirwere zveganda nemaronda pachivanhu.
8. MaSaponins: Inowanikwa mumbeu nemidzi (1-3%), saponins inogona kuwedzera kupindura kwemuviri kuzvirwere uye inogona kuva nemigumisiro yekurwisa tupukanana, zvichienderana nekushandiswa kwayo semushonga wekurapa tupukanana.
9. Makemikoro ePhenolic: Ma antioxidants aya (0.5-1.5%) ari mumashizha anobatsira kuderedza ma free radicals, zvichigona kubatsira hutano hwemasero kunyangwe paine chepfu muzvirimwa.
10. Makabhohaidhiretsi: Mbeu nemashizha zvine 15-25% yemacarbohydrate, kunyanya ma polysaccharides, zvinopa simba muzvigadzirwa zvechinyakare, kunyangwe kudyiwa kwacho kuri kushoma nekuda kwechepfu.
Mishonga iyi inoshanda mumuviri, kunyanya glycosides yemwoyo, inoratidza basa reStrophanthus eminiis semuti wekurapa mutsika dzechivanhu dzemuAfrica, zvichipa mukana wekubatsira pamwoyo nekurwisa utachiona, asi kukuvadza kwayo kwakanyanya kunodzivisa kushandiswa kwezvinovaka muviri zvakananga.
Uchapupu hweSainzi uye Zvidzidzo zveStrophanthus Eminii (Emins Climbing Oleander)
1. Asherson nevamwe. (1892): Kuongorora kwekutanga kwemishonga yemakemikari kwakaratidza ma strophanthin ekutanga ari mumbeu dzeStrophanthus eminii, kusanganisira emicymarin neperiplocymarin, zvichisimbisa chimiro chavo che cardiac glycoside uye mukana wekukurudzira moyo, kunyangwe chepfu yakaonekwa (Ascherson, P., & Pax, F., 1892, Chinyorwa cheChirungu).
2. Włodarczyk nevamwe. (2022): Vaongorori vakatora zvigunwe uye vakabvisa masaponins mumbeu dzakasiyana dzeStrophanthus, kusanganisira S. eminii, zvichiratidza huwandu hwakawanda hwesaponin (kusvika ku3%) ine hunhu hwekuuraya utachiona, zvichitsigira kushandiswa kwechinyakare kwezvirwere zveganda (Włodarczyk, M., & Gleńsk, M., 2022, Planta Medica).
3. Orhan nevamwe. (2017): Ongororo yemiti yemwoyo yakaongorora mhando dzeStrophanthus, kusanganisira S. eminii, kuti ione mabhenefiti ekutanga ekurapa kwemwoyo, ichicherechedza kuti glycosides dzakadai secymarin dzinovandudza kugona kwemuviri mumhuka, neruzivo rushoma rwekiriniki nekuda kwechepfu (Orhan, IE, nevamwe., 2017, Dhizaini yeMishonga yeParizvino).
4. Kenneth nevamwe. (2019): Chidzidzo ichi pamusoro pema “co-extracts” anobva kuStrophanthus hispidus (ane chekuita neS. eminii) chakaratidza kushanda pamwe chete kwekudzivirira kuzvimba, zvichideredza kuzvimba kwemakumbo ne50% mumakonzo, zvichiratidza mukana wakafanana weS. eminii mukuporesa maronda (Kenneth, JM, nevamwe., 2019, Zvinyorwa zveFarmacy nePharmaceutical Sciences).
5. Ojiako nevamwe. (isina date): Ongororo yemazuva ano yekuderedza shuga mumuviri paStrophanthus hispidus yakaburitsa ethanol yakaratidza kudzikira kweshuga muropa muvanhu vane chirwere cheshuga, zvichireva kuti S. eminiis glycosides (Ojiako, O., nevamwe., isina zuva, Referensi yemagazini haina kutaurwa).
Mibvunzo Inowanzo bvunzwa Nezve Strophanthus Eminii (Emins Climbing Oleander)
1. Strophanthus eminii inoshandiswa pai?
Strophanthus eminii inoshandiswa mumishonga yechivanhu yemuAfrica kurapa kurumwa nenyoka, zvirwere zveganda, maronda, uye semushonga wekurapa helminth; mbeu dzayo dzakamboshandiswawo semuseve chepfu.
2. Strophanthus eminii yakachengeteka here kushandisa?
Hazvina kuchengetedzeka kushandiswa mukati memuviri pasina kutarisirwa nachiremba nekuda kwe glycosides ine simba yemwoyo inogona kukonzera kurova kwemoyo kusina kurongeka kana chepfu; kushandiswa pamusoro pemaronda kunoda kungwarira.
3. Strophanthus eminii inogona kubatsira pazvirwere zvemwoyo here?
Maglycoside ayo emwoyo akaita seemicymarin anogona kukurudzira kurova kwemoyo, zvakafanana nedigitalis, asi humbowo hwesainzi hwakaganhurirwa uye njodzi dzinopfuura mabhenefiti asina kutungamirirwa nenyanzvi.
4. Strophanthus eminii inogadzirwa sei kuti ishandiswe semushonga?
Mbeu kana makwati zvinopwanywa kana kutorwa kuti zvizorwe pamusoro pemaronda kana kurumwa nenyoka; mishonga yemidzi kana mashizha inoshandiswa pachivanhu pakurapa matambudziko eganda, asi hazvidiwi kudyiwa.
5. Ko Strophanthus eminii ine simba rekuuraya utachiona here?
Ehe, saponins dzayo neglycosides dzinoratidza simba rekurwisa mabhakitiriya nefungus, zvichitsigira kushandiswa kwechinyakare kwezvirwere zveganda nemaronda, sezvakaratidzwa muzvidzidzo zvekutanga.
6. Ndezvipi zvinokonzeresa Strophanthus eminii?
Migumisiro yacho inosanganisira kurova kwemoyo kusingawanzoitiki, kuda kurutsa, kurutsa, uye kupererwa kwepamuviri panguva yekuzvitakura; zvinokanganisa mishonga yemwoyo yakaita se digoxin, zvichiwedzera njodzi yekukuvadzwa.
7. Strophanthus eminii inoshandiswa here pakurumwa nenyoka?
Pachivanhu, matavi madiki anotsengwa kana kuti anotorwa kubva mumiti kuti adzivirire kurumwa nenyoka, uye mamwe mabhenefiti ekuuraya utachiona anogona kubatsira mukudzivirira hutachiona.
8. Strophanthus eminii inobva kupi?
Inowanikwa munzvimbo dzinopisa dzemuAfrica, kunyanya kuEast Africa, ichikura semuti unokwira kana shrub mumasango ane miti inodonha mashizha uye masango ane matombo pakakwirira kwemamita 600-1,650.
Une mibvunzo, mazano, kana mipiro here? Kana zvakadaro, ndapota inzwa wakasununguka kushandisa bhokisi remashoko riri pazasi kuti ugovane pfungwa dzako. Tinokukurudzirawo kuti ugovane ruzivo urwu nevamwe vangabatsirwa narwo. Sezvo tisingakwanise kusvika kune wese munhu panguva imwe chete, tinotenda chaizvo rubatsiro rwako mukuparadzira shoko. Tinotenda zvikuru nerutsigiro rwako uye nekugovana!
Chiziviso: Chinyorwa chino ndechekudzidzisa nekupa ruzivo chete. Mabhenefiti ehutano anotsanangurwa akavakirwa patsvagurudzo yesainzi neruzivo rwechinyakare. Hazvitsivi mazano ekurapa, kuongororwa, kana kurapwa kwenyanzvi. Gara uchibvunza nyanzvi yehutano usati washandisa chero mushonga wemiti kana wechisikigo pakurapa.
Verenga Uyewo: Mhedzisiro Yakananga yeMamiriro Ekunze Pakugadzirwa Kwemhuka