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Ways to Obtain High Yield from your Maize Farm
According to statistics, it has been proven that Nigeria for example produces approximately 8 million metric tonnes of maize per year. Maize is one of the most versatile emerging crops… Read More
Guinea Corn (Sorghum bicolor) Growing Guide, Health Benefits and Side Effects
Guinea corn (Sorghum bicolor) is a well-known grain, rich in nutrients, it is normally grinded into flour used to make bread, pancakes, and porridge. Including guinea corn in your diet,… Read More
Consumptive Use and Evapotranspiration in Crop Production
Irrigation water is applied for crops to use in their growth and development. However, not all the water applied is used up by the crop, and the amount used or… Read More
Irrigation Requirement of Crops for Sustainable Agricultural Production
Irrigation plays a vital role in crop sustenance and survival, and there is need for the farmer to be knowledgeable in it so that the quantity of water to apply… Read More
Crop Water Requirement in Agricultural Production
Irrigation is the artificial application of water to crops for the purpose of supplying moisture essential for growth, providing crop assurance against short drought, and facilitating continuous cropping among others.… Read More
Understanding the Soil Plant Atmosphere Relationship in Agriculture
The soil serves as the medium where the plant is grown, and it provides the plant with nutrients and water, which are received from the atmosphere. When plants die, they… Read More
Critical Growth Stages for Water in Different Field Crops
Crops require water for their physiological processes, and when water is in short supply, it causes water stress, leading to wilting, reduced growth, development, and yield. There are certain stages… Read More
Importance and Purpose of Irrigation in Agriculture
All living things require nutrition as one of their characteristics as living things. Nutrition is required for growth and reproduction, and they are supplied to living things in different forms.… Read More
Development and Performance of Synthetic Varieties in Agriculture
The development of synthetic varieties in maize was suggested as early as 1919 by Hayes and Garber. Only genotypes which combine well with each other in all possible combinations are… Read More
Seed Production and Distribution in Crop Agriculture
The impact of plant breeding programmes on food production depends on the quality, efficiency of seed distribution, and its availability to farmers. Good quality seeds ensure genetic purity of variety,… Read More
Hybrid Maize Development in Modern Agriculture
Hybrid maize is the first generation progeny from a cross involving inbred lines. Hybrid An offspring of homozygous parents differing in one or two genes. Development of hybrid maize has… Read More
Guide on How to Make Home-Made SoyaBean Powder
Soyabean which is sometimes reffered to as Soybean, soy beans or soya beans is one of the foods that are rich in protein. Many things can be extracted from it.… Read More
